Recipes For 2007

Holiday Tart

1 unbaked pie crust - can be store bought
1 cup sugar
2 eggs
1/4 cup melted butter (1/2 stick)
2 tsps vanilla extra

Mix all of these in a bowl until well blended.

Add 1/2 cup flour and blend well with a whisk.

Stir in:

6 oz of chopped white choc
1/2 cup chopped macadamia nuts
1/2 cup dried chopped cranberries

Pour into pie crust and bake at 350 for 50-55 minutes until top is crusty and deep golden brown and knife inserted in center comes out clean.
Cool completely on a wire rack and decorate. Store at room
temp.

Top with a dollop of whipped cream and a little cinnamon and candied orange peel.

Tart can be made 2 days ahead.